Icebox Cookies

9 ingredients
14 steps

Ingredients

  • 1 1/2 c. shortening
  • 1 c. brown sugar
  • 1 c. white sugar
  • 2 eggs
  • 1 c. broken nuts
  • 1 tsp. cinnamon
  • 1/4 tsp. salt
  • 1 1/2 tsp. soda
  • 4 1/2 c. plain flour

Directions

  1. 1
    Cream shortening and
  2. 2
    sugar;
  3. 3
    add
  4. 4
    eggs,
  5. 5
    mixing
  6. 6
    well. Add all dry ingredients
  7. 7
    and
  8. 8
    nuts.
  9. 9
    Shape into rolls; wrap in waxed paper and refrigerate until ready to bake.
  10. 10
    Slice with a knife dipped in water.
  11. 11
    Slice
  12. 12
    thin and bake on greased cookie sheet until brown at
  13. 13
    350°.
  14. 14
    Rolls may be kept in refrigerator several days and baked as needed.

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