Icebox Dessert

6 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 2/3 c. butter
  • 2 egg yolks
  • 1 small can crushed pineapple
  • 1 c. chopped nuts
  • vanilla wafers

Directions

  1. 1
    Cream the butter and sugar. Add beaten egg yolks and pineapple.
  2. 2
    Line pan with crushed vanilla wafers.
  3. 3
    Alternate layers.
  4. 4
    Refrigerate 12 to 24 hours.

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