Icebox Fruitcake

7 ingredients
6 steps

Ingredients

  • 1 large can evaporated milk
  • 1 (1 lb.) box graham cracker crumbs
  • 1 pkg. regular sized marshmallows
  • 1 lb. chopped pecans
  • 1 lb. chopped walnuts
  • 1/2 lb. candied cherries
  • 1 large box seedless raisins

Directions

  1. 1
    Melt marshmallows in milk in a double boiler.
  2. 2
    Add chopped nuts and chopped cherries; mix with dry ingredients.
  3. 3
    Add marshmallow mixture to chopped nuts mixture and mix well.
  4. 4
    Pack in waxed paper-lined loaf pan.
  5. 5
    Cover with foil and refrigerate for 2 to 3 days.
  6. 6
    Slice thin to serve.

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