Icebox Rolls

Directions

1. 1
   Put sweet milk, sugar and Crisco in boiler.
2. 2
   Place over heat and let it come to a good boil.
3. 3
   Remove from heat; let cool until it is just barely warm.
4. 4
   Add 1 quart of the flour and beat with electric mixer until smooth.
5. 5
   Add yeast, that has been dissolved in a small amount of warm water.
6. 6
   Set aside until double in bulk, then add the other quart of flour.
7. 7
   Put in refrigerator.
8. 8
   Keep dough pushed down until chilled.