Icebox Rolls

Directions

1. 1
   Dissolve yeast in water.
2. 2
   In a large bowl, add sugar, salt and almost 1/2 flour.
3. 3
   Beat.
4. 4
   Add eggs and shortening.
5. 5
   Beat.
6. 6
   Add rest of the flour.
7. 7
   Knead and put in a large greased bowl.
8. 8
   Cover and refrigerate overnight.
9. 9
   Roll out dough and cut out for rolls. Place in greased (oil or shortening) pans.
10. 10
    Cook at 350°.
11. 11
    Brush tops with butter or margarine when you take them out of the oven.