Iced Coffee

5 ingredients
1 steps

Ingredients

  • 3 cups Strong Brewed Coffee
  • 1 cup Sugar
  • 2 teaspoons Vanilla
  • 1 pint Half-and-half
  • 1 quart Milk

Directions

  1. 1
    Combine hot coffee with sugar; cool. Add vanilla, half-and-half and milk. Stir until combined and pour into small plastic cups. Cover with Saran wrap and freeze until firm. Remove from freezer 10-20 minutes before serving. Serve them when they are slushy. Enjoy!

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