Iced Coffee Latte

3 ingredients
8 steps

Ingredients

  • 6 Tbsp. MAXWELL HOUSE Coffee or YUBAN Coffee, any variety
  • 3 cups cold water
  • 2 cups cold milk

Directions

  1. 1
    Brew coffee using cold water in coffee maker.
  2. 2
    Refrigerate until ready to serve.
  3. 3
    Pour 1/3 cup chilled coffee into each large glass.
  4. 4
    Stir 1/2 cup cold milk into each glass.
  5. 5
    Add Coffee Ice Cubes and sugar to taste, if desired.
  6. 6
    - Coffee Ice Cubes: Pour cooled MAXWELL HOUSE Coffee into ice cube trays.
  7. 7
    Freeze until solid.
  8. 8
    Use to chill iced coffee without diluting flavor.

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