Coconut Cream Ritz Cake

Directions

1. 1
   Beat egg whites until stiff.
2. 2
   Add sugar and vanilla.
3. 3
   Fold in walnuts and Ritz cracker crumbs.
4. 4
   Put in well-greased 13x9 inch pan.
5. 5
   Spread evenly.
6. 6
   Bake at 350 degrees until light brown (Check after 15 or 20 minutes).
7. 7
   Let cool.
8. 8
   Spread with whipped cream.
9. 9
   Shake coconut over top.