Iced Irish Coffee

Name: Iced Irish Coffee
Ingredients: 2 cups ice cubes; 1/4 cup sugar; 1/4 cup hot water; 2 cups freshly brewed coffee, chilled; 3/4 cup Irish whiskey; 1/4 cup chocolate syrup; 1 cup heavy cream; 3 tablespoons sugar (optional)

8 ingredients

6 steps

Ingredients

2 cups ice cubes
1/4 cup sugar
1/4 cup hot water
2 cups freshly brewed coffee, chilled
3/4 cup Irish whiskey
1/4 cup chocolate syrup
1 cup heavy cream
3 tablespoons sugar (optional)

Directions

1

Crush ice in a heavy-duty resealable plastic bag using a meat mallet.
2

Combine sugar and hot water in a pitcher; stir until sugar is dissolved.
3

Add coffee, whiskey, and chocolate syrup, stirring to blend.
4

Fill serving glasses with crushed ice, then pour coffee mixture over the ice.
5

Whip cream and sugar to soft peaks.
6

Top each drink with a spoonful of cream and serve.