Iced Tea Syrup

3 ingredients
3 steps

Ingredients

  • 4 cups boiling water
  • 1 cup loose tea
  • 2 1/2 cups sugar

Directions

  1. 1
    Steep tea in boiled water for 15 minutes.
  2. 2
    Strain out loose tea, add liquid and sugar into a pot, boil for 10 minutes. Take off heat and cool.
  3. 3
    Add 1 Tbsp to a glass and fill with chilled water and ice; add garnish if desired.

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