Icy Mocha Blended
4 ingredients
13 steps
Ingredients
- 1 cup low-fat chocolate milk (should be 3 g of fat or less per 1-cup serving)
- 1 teaspoon instant coffee granules
- 1 cup (about 9 medium) ice cubes
- 2 tablespoons fat-free aerosol whipped topping
Directions
-
1Add the milk, coffee granules, and ice cubes to the jar of a blender with ice-crushing ability.
-
2Blend on high or the ice crush setting until the mixture is smooth and frothy.
-
3Divide evenly between 2 glasses, and top each with 1 tablespoon whipped topping.
-
4Serve immediately.
-
5Each (8-ounce) serving has:
-
6Calories: 85
-
7Protein: 4g
-
8Carbohydrates: 17g
-
9Fat: 2g
-
10Saturated Fat: 1g
-
11Cholesterol: 8mg
-
12Trace Fiber
-
13Sodium: 112mg
Products Matching These Ingredients
Whey Protein - Chocolate
Bodylab
Protein Bar, Almond and Chocolate
live conscious
Mint Chocolate Chip Beachbar
Beachbody, Grappa, Tequila
Mcvitie's, mini gingerbread men, milk chocolate
Mcvitie's
NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Leite em pó integral instantâneo Glória
Glória
NOVA 4
Whole Milk
C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts
Ritter Sport
NOVA 4
Low fat milk alternative
E NOVA 4
Fat Free Refried Beans
Simple Truth Organic
A NOVA 3
Low fat yogurt, vanilla
Roundy's
C NOVA 4
Finely shredded low-moisture part-skim mozzarella cheese
D NOVA 3
More Recipes to Try
Chinese Fried Rice
5 ingredients
Greek Tzatziki
4 ingredients
Mini Cheesecakes
7 ingredients
Perfect Potato Salad
10 ingredients
Breakfast Casserole
7 ingredients
Reuben Brunch Casserole
6 ingredients
Dirt
7 ingredients
Cabbage Salad
9 ingredients
Red Cabbage And Potatoes
11 ingredients
Recipe For Friendship
6 ingredients
Salsa
5 ingredients
Corn Casserole
6 ingredients