Idiaappam - String Hoppers

Directions

1. 1
   Put water and add salt as per taste in a pan and boil it.
2. 2
   Turn of the gas when it starts boiling, slowly add the rice flour in it and simultaneously mix it with a wooden stapula. Try to make a dough out of it.
3. 3
   Fill the kitchen press half with a spoon and press it an idli maker.
4. 4
   Steam it for 8 to 10 mins.
5. 5
   Serve it hot with vegetable stew / coconut chutney / coconut milk and sugar