Ihop Pancakes

8 ingredients
4 steps

Ingredients

  • 1 1/4 cups flour
  • 1 egg
  • 1/4 cup sugar
  • 1 1/4 cups buttermilk
  • 1/4 cup oil
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon vanilla

Directions

  1. 1
    Preheat a skillet or griddle over medium high heat. Use non-stick spray to ensure they don't stick to the skillet.
  2. 2
    In a blender, combine all the ingredients in a blender or you can use a mixer.
  3. 3
    Laddle about 1/3 of the batter onto the hot skillet, making about 5 inch circles.
  4. 4
    Cook each side for about 2 minutes each. Serve hot.

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