Impossible Coconut Pie

7 ingredients
5 steps

Ingredients

  • 2/3 cup (65g) rolled oats
  • 1/2 cup (90g) Natvia
  • 4 eggs
  • 100g coconut oil
  • 100g almonds
  • 1 cup (100g) desiccated coconut
  • 2 cups reduced fat coconut milk

Directions

  1. 1
    Preheat oven to 180°C. Grease and line a spring form pan with baking paper.
  2. 2
    Place all ingredients into a food processor and blend until combined.
  3. 3
    Pour batter into prepared pan.
  4. 4
    Bake for 1 hour or until golden.
  5. 5
    Allow to cool in the pan completely before serving.

Products Matching These Ingredients

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

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A NOVA 1

Crunchy granola bars, oats & honey

Winn-Dixie

D NOVA 4

Whole grain toasted oats, whole grain

B NOVA 4

Natural quick oats

A NOVA 1

Rolled pie crust, original

E NOVA 4

Regular Rolled Oats

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NatVia

natVia

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NatVia The 100% Natural Sweetener (organic)

NatVia The 100% Natural Sweetener (organic)

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Natvia

Natvia

Natvia

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