Impossible Coconut Pie

7 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 3/4 c. sugar
  • 1/2 c. self-rising flour
  • 1 (7 oz.) pkg. coconut
  • 2 c. milk
  • 2 tsp. vanilla
  • 1/2 stick margarine

Directions

  1. 1
    Beat eggs; let set.
  2. 2
    Blend together the milk, vanilla and margarine; combine all ingredients and mix well.
  3. 3
    Pour into graham cracker crust.
  4. 4
    Beat the egg whites.
  5. 5
    Add sugar and vanilla to make meringue. Cover the pie with meringue and brown under broiler. Cool and chill for 2 to 3 hours.

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