Impossible Mexican Pie

9 ingredients
10 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1 (1 1/4 oz.) envelope taco seasoning
  • 1 (4 oz.) can whole green chilies
  • 1 c. shredded Monterey Jack cheese
  • 1 1/4 c. milk
  • 3/4 c. Bisquick
  • 3 eggs
  • 1/8 tsp. hot sauce

Directions

  1. 1
    Lightly grease a 10-inch pie plate.
  2. 2
    Cook and stir ground beef and onion in skillet until beef is brown.
  3. 3
    Drain.
  4. 4
    Stir in seasoning mix.
  5. 5
    Spread beef mixture in pie plate.
  6. 6
    Sprinkle with chilies and cheese.
  7. 7
    Beat remaining ingredients until smooth, 15 seconds on high speed of blender or high speed of mixer for 1 minute.
  8. 8
    Pour over ingredients in pie plate.
  9. 9
    Bake 25 to 30 minutes.
  10. 10
    Let stand 5 minutes before cutting.

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