Impossible Pumpkin Pie

12 ingredients
3 steps

Ingredients

  • 1/4 c. melted butter
  • 4 eggs
  • 1/2 c. sugar
  • 1/4 c. brown sugar
  • 3/4 c. biscuit mix
  • 1 1/2 tsp. vanilla
  • 16 oz. canned pumpkin
  • 13 oz. evaporated milk
  • 3/4 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/2 tsp. nutmeg
  • dash of salt

Directions

  1. 1
    Place all ingredients in mixer bowl and beat on medium speed for 3 minutes.
  2. 2
    Pour into a well-greased 10-inch pie plate or two 8-inch pie plates.
  3. 3
    Bake in preheated 350° oven for 30 to 35 minutes or until a knife inserted halfway between center and edge of pie comes out clean.

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