Impossible Pumpkin Pie

8 ingredients
4 steps

Ingredients

  • 3/4 c. sugar
  • 1/2 c. Bisquick
  • 2 Tbsp. oleo or butter
  • 1 can evaporated milk
  • 2 eggs
  • 1 can (16 oz.) pumpkin
  • 2 1/2 tsp. pumpkin pie spices or 1/2 tsp. each nutmeg, cinnamon and ginger
  • 2 tsp. vanilla

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease a 9 x 1 1/4-inch or 10 x 1 1/2-inch pie plate.
  3. 3
    Beat all ingredients until smooth, 1 minute in blender on high or 2 minutes with hand mixer.
  4. 4
    Pour into pie plate and bake until knife inserted in center comes out clean, 50 to 55 minutes.

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