Impossible Salmon Pie

Name: Impossible Salmon Pie
Ingredients: 4 eggs; 125 g butter, softened; 1/2 cup plain flour; 1/2 teaspoon baking powder; 2 cups milk; 1 (200 g) can salmon, drained and flaked; 1 small white onion, finely chopped; 1/2 cup tasty cheese, grated; 1/4 cup chopped parsley; salt and pepper

10 ingredients

5 steps

Ingredients

4 eggs
125 g butter, softened
1/2 cup plain flour
1/2 teaspoon baking powder
2 cups milk
1 (200 g) can salmon, drained and flaked
1 small white onion, finely chopped
1/2 cup tasty cheese, grated
1/4 cup chopped parsley
salt and pepper

Directions

1

Place eggs, butter, flour and baking powder in processor and process until smooth.
2

Transfer to bowl.
3

Stir through milk, salmon, onion, cheese, parsley and seasonings.
4

Pour mixture into a greased pie plate.
5

Bake in moderate oven 180degC (360degF) for 1 hour or until mixture is firm and golden.