Cordon Blue
5 ingredients
5 steps
Ingredients
- chicken breast
- 1/2 slice thin ham
- 1 slice Swiss cheese
- cream of chicken soup
- cooking wine
Directions
-
1Pound chicken breast.
-
2Put on ham and cheese.
-
3Roll and fasten with picks and fry until brown in hot fat.
-
4Put in casserole and pour soup and cooking wine.
-
5Bake about 1 hour.
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