Impossible Seafood Pie

10 ingredients
8 steps

Ingredients

  • 1 (6 oz.) pkg. frozen crabmeat or shrimp, thawed and drained* or 1 (6 1/2 oz.) can tuna, drained
  • 1 c. shredded process sharp American cheese
  • 1 (3 oz.) pkg. cream cheese, cut into about 1/4-inch cubes
  • 1/4 c. sliced green onions
  • 1 (2 oz.) jar chopped pimiento, drained (if desired)
  • 2 c. milk
  • 1 c. Bisquick baking mix
  • 4 eggs
  • 1/4 tsp. salt
  • dash of nutmeg

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Grease pie plate, 10 x 1 1/2-inches.
  3. 3
    Mix crabmeat, cheeses, onions and pimiento in plate.
  4. 4
    Beat remaining ingredients until smooth, 15 minutes in blender on high or 1 minute with hand beater.
  5. 5
    Pour into plate.
  6. 6
    Bake until knife inserted between center and edge comes out clean, 35 to 40 minutes.
  7. 7
    Cool 5 minutes.
  8. 8
    Makes 6 to 8 servings.

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