Indian Corn Stew

10 ingredients
5 steps

Ingredients

  • 2 medium onions, chopped fine
  • 2 Tbsp. margarine
  • 1 (No. 2) can whole kernel yellow corn
  • 2 tsp. sugar
  • 2 Tbsp. water
  • 1/2 green bell pepper, chopped
  • 1 lb. ground beef
  • 1 medium can tomatoes
  • 1 tsp. salt
  • 1 can cream of tomato soup

Directions

  1. 1
    Cook onions and green pepper with margarine in frying pan for 5 minutes.
  2. 2
    Add meat and allow to brown, stirring often.
  3. 3
    Add tomatoes, corn, soup, sugar and salt.
  4. 4
    Simmer for 15 minutes. Stir in flour and water.
  5. 5
    Cook a few minutes and serve.

Products Matching These Ingredients

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