Indian Dates Laddoo

9 ingredients
10 steps

Ingredients

  • 1 cup dates, deseeded
  • 12 cup sugar
  • 12 cup dried coconut, grated
  • 5 -6 cloves
  • 1 -2 teaspoon cardamom powder
  • 3 teaspoons fried and powdered sesame seeds
  • 4 teaspoons ghee
  • 34 cup cashews
  • 3 teaspoons raisins

Directions

  1. 1
    Put a little ghee in a wok.
  2. 2
    Fry half the portion of the cashewnuts and half the portion of the dry coconut powder, cloves, powdered sesame seeds and raisins.
  3. 3
    Pour 1/4 cup of water in 1/2 cup of sugar.
  4. 4
    Allow it to boil till you have two-thread consistency of the sugar.
  5. 5
    Remove from flame.
  6. 6
    Pour all the ingredients in the hot sugar syrup, dates, sesame seeds, raisins, cashews, cloves, green cardamom powder and the dry coconut.
  7. 7
    Allow it to cool for 1 hour.
  8. 8
    Now make small round balls out of the mixture.
  9. 9
    Garnish with the rest of the cashews and dry coconut powder.
  10. 10
    Serve!

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