Indian Fried Steak
2 ingredients
7 steps
Ingredients
- lemon-pepper seasoning
- 3/4-inch thick rib eye or other tender steak
Directions
-
1Sprinkle both sides of steak generously with lemon-pepper. Let dry marinate and come to room temperature.
-
2Heat heavy iron skillet on almost high heat.
-
3Drop steak in skillet.
-
4It will stick and smoke.
-
5Press gently against side of steak with spatula until it comes loose.
-
6Turn and repeat.
-
7The steak will be sealed on the outside and juicy on the inside.
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