Individual Nutella Cakes
7 ingredients
5 steps
Ingredients
- 1 egg
- 1 tablespoon olive oil
- 4 tablespoons pastry flour
- 1/2 teaspoon baking powder
- 1 tablespoon cocoa powder
- 1 tablespoon sugar
- 2 tablespoons Nutella
Directions
-
1Beat the egg in a bowl and add the oil.
-
2Sift the flour, baking powder, and cocoa together in a separate bowl and add the sugar.
-
3Add the egg mixture to the flour and mix together with a fork.
-
4Divide the batter between two ramekins and add a tablespoon of Nutella to each. Stir to swirl the Nutella through the batter.
-
5Microwave on high for 1 minute. Continue to microwave for 10 seconds at a time, checking often to make sure the mixture doesn't bubble over the ramekin. Repeat for a total of 1 1/2 or 2 minutes, until an inserted toothpick comes out almost perfectly clean.
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