Instant Gourmet Bread

Directions

1. 1
   Add herbs to melted butter.
2. 2
   Separate biscuits and cut each in half.
3. 3
   Dip each piece of biscuit in butter-herbs mixture. Stand pieces on the flat edges, side by side, 5 across, in a small loaf pan.
4. 4
   Pour remaining butter mixture over biscuits and sprinkle with cheese.
5. 5
   Bake at 375° for 15 to 20 minutes.