Irish Cabbage Soup

6 ingredients
3 steps

Ingredients

  • 1 1/2 lb. ground turkey
  • 1 (46 oz.) V-8 juice
  • 1 pkg. dry onion soup mix
  • 1 small head cabbage, shredded
  • 2 c. chopped celery
  • 1 Tbsp. sugar

Directions

  1. 1
    In a large pan, brown the turkey.
  2. 2
    Add the rest of the ingredients.
  3. 3
    Bring to a boil, lower heat and simmer for at least 2 hours.

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