Irish Cream
8 ingredients
3 steps
Ingredients
- 1 3/4 c. favorite liqueur
- 1 can Eagle Brand milk
- 4 eggs
- 2 tsp. chocolate syrup
- 2 tsp. instant coffee
- 1 tsp. vanilla
- 1 tsp. almond extract
- 2 pt. Cool Whip
Directions
-
1Blend all together until smooth.
-
2Store tightly covered. Keeps in refrigerator for a month.
-
3Shake before using.
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