Irish Soda Bread

6 ingredients
7 steps

Ingredients

  • 2 1/2 c. all-purpose flour
  • 2 1/2 c. whole wheat flour
  • 1 1/4 tsp. sugar
  • 1 1/2 tsp. salt
  • 1 tsp. baking soda
  • 2 c. buttermilk

Directions

  1. 1
    Sift together the flour, salt and sugar in a bowl.
  2. 2
    Make a well in the center and stir in the buttermilk until soft, but not sticky.
  3. 3
    Turn out onto a floured board and form into a patty 6 to 8-inches in diameter.
  4. 4
    With a sharp knife, cut crisscross 1/2-inch deep.
  5. 5
    Bake at 350° for 40 to 50 minutes or until golden.
  6. 6
    Cool before slicing.
  7. 7
    Makes 1 loaf.

Products Matching These Ingredients

More Recipes to Try