Ital Curry Stew
14 ingredients
9 steps
Ingredients
- 2 carrots
- 1 small turnip
- 1 idaho potato
- 1 cho cho (choyote)
- 1 garlic clove
- 2 tablespoons coconut oil
- 1 medium onion
- 1 1/2 tablespoons curry powder
- 2 springs thyme
- 1 cup water
- 1 cup coconut milk
- 1 teaspoon soy margarine
- 1 scotch bonnet pepper
- 1/3 chopped ginger
Directions
-
1preparation.
-
21. cut potato, cho cho, carrots, and turnip in cubes.
-
32. slice onion
-
42. saute sliced onion in frying pan, cook until tender.
-
53. add water, carrots, cho cho, turnip, and potato.
-
63. add curry powder, whole scotch pepper, garlic, thyme and ginger.
-
74. add 1 cup coconut milk and soy margarine until sauce gets creamy.
-
8serve with rice.
-
9Recipe by Ras Joseph.
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