Italian Beef

10 ingredients
6 steps

Ingredients

  • 3 to 4 lb. beef, cut in chunks
  • 2 c. water
  • 1 tsp. pepper
  • 1/2 tsp. salt
  • 1/2 garlic salt
  • 1 tsp. basil
  • 1 tsp. oregano
  • 1 tsp. parsley
  • 1 bay leaf
  • 1 pkg. Italian salad dressing mix

Directions

  1. 1
    Mix beef with
  2. 2
    water and rest of ingredients.
  3. 3
    Place in crock-pot on high
  4. 4
    for
  5. 5
    12 hours.
  6. 6
    Stir occasionally to shred. Serve on buns.

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