Italian Burger

Directions

1. 1
   Heat barbecue to medium-high heat.
2. 2
   Mix meat, onions and dressing just until blended; shape into 4 (1/2-inch-thick) patties.
3. 3
   Grill 6 to 7 min.
4. 4
   on each side or until done (160F).
5. 5
   Top burgers with Kraft Singles.
6. 6
   Add buns to barbecue.
7. 7
   Grill 1 min.
8. 8
   or until Singles are melted and buns are lightly toasted.
9. 9
   Spread bottom halves of buns with pasta sauce; top with burgers and basil.
10. 10
    Cover with tops of buns.