Onion Soup

7 ingredients
4 steps

Ingredients

  • 2 large onions, sliced thin
  • 4 c. beef broth
  • 2 tsp. soy sauce
  • 2 Tbsp. dry sherry
  • dash of pepper
  • 2 tsp. dried onion flakes
  • 1 1/2 tsp. onion powder

Directions

  1. 1
    Saute onions in a medium size saucepan in a small amount of broth and soy sauce until translucent, about 10 minutes.
  2. 2
    Add remaining ingredients.
  3. 3
    Cover and simmer 20 minutes.
  4. 4
    Makes 4 servings.

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