Italian Cannoli Dip

5 ingredients
1 steps

Ingredients

  • 1 (16 ounce) container whole milk ricotta cheese
  • 1 1/2 cups confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground nutmeg
  • 1/4 cup mini chocolate chips

Directions

  1. 1
    Combine ricotta cheese, confectioners' sugar, vanilla extract, and nutmeg in a bowl; whip at medium speed until smooth and blended. Fold in chocolate chips with a spatula.

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