Italian Casserole

11 ingredients
3 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 1/2 c. chopped onion
  • 1 (32 oz.) jar spaghetti sauce
  • 1/3 c. water
  • 1 1/2 Tbsp. salt
  • 1 Tbsp. basil
  • 1 Tbsp. oregano
  • 1 Tbsp. sugar
  • 1/4 Tbsp. pepper
  • 5 medium potatoes, peeled and sliced thin
  • 18 oz. pkg. Mozzarella cheese, shredded

Directions

  1. 1
    Cook in skillet over medium-high heat the ground beef and onions for about 10 minutes until onions are tender, stirring occasionally.
  2. 2
    Add spaghetti sauce, water, salt, basil, oregano, sugar and pepper.
  3. 3
    Cook 2 minutes to blend flavors.

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