Italian Cheesecake

10 ingredients
5 steps

Ingredients

  • Graham Cracker Crumbs - enough to cover bottom of pan
  • 1 lb. Ricotta Cheese
  • 1 lb. Cream Cheese
  • 1 pt. Sour Cream
  • 3 Eggs
  • 1 1/2 c. sugar
  • 3 Tbsp. Flour
  • 1 Tsp. Vanilla
  • 3 Tbsp. Corn Starch
  • 1/4 lb. butter, melted

Directions

  1. 1
    Grease a spring form pan and sprinkle with graham cracker crumbs.
  2. 2
    Mix remaining ingredients and pour into greased pan.
  3. 3
    Do not pre-heat oven.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Leave in oven until cool.

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