Italian Porketta

7 ingredients
3 steps

Ingredients

  • 3 lbs boneless pork roast
  • 3 tablespoons dill seeds
  • 1 tablespoon fennel seed
  • 1 teaspoon lemon pepper
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon dried oregano

Directions

  1. 1
    Combine seasonings together and coast roast with mixture.
  2. 2
    Roast in shallow pan at 325 degrees for 45 minutes to 1 hour, until meat therometer reads 155 degrees.
  3. 3
    Let roast rest 5 to 10 minutes before carving.

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