Italian Rice Meatballs

11 ingredients
2 steps

Ingredients

  • 1 lb. ground beef
  • 3 1/2 c. rice
  • 1 medium onion, chopped fine
  • 1/2 c. Parmesan cheese
  • 1/4 c. chopped parsley
  • 1 tsp. basil
  • 2 cloves garlic, finely chopped
  • 2 eggs, lightly beaten
  • 1/4 tsp. pepper
  • 3 Tbsp. olive oil or other vegetable oil
  • 1 (15 oz.) can tomato sauce

Directions

  1. 1
    Combine ground beef and next 8 ingredients.
  2. 2
    Form into 18 meatballs, approximately 2-inches in diameter, and chill for 30 minutes.

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