Italian Salsa

5 ingredients
1 steps

Ingredients

  • 1 can (28oz.) Progresso Italian Style Peeled Tomatoes (well draine
  • 1 jar (9oz.) Progresso Tuscan Peppers (stems removed and well drai
  • 4 Progresso Artichoke Hearts in brine (well drained and chopped)
  • 1/2 c. chopped red onion
  • 1 Tbsp. chopped gresh oregano

Directions

  1. 1
    Thoroughly drain tomatoes, peppers, and artichoke hearts; and then chop.

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