Italian Seashells

7 ingredients
5 steps

Ingredients

  • 2 c. seashell macaroni
  • 1 c. cottage cheese
  • 1 (8 oz.) bag shredded Cheddar cheese
  • 1 jar or can (26 1/2 oz.) spaghetti sauce
  • 1 (7 oz.) can mushrooms
  • 1 lb. hamburger
  • 1 (8 oz.) bag shredded Mozzarella cheese

Directions

  1. 1
    Boil the seashell noodles 7 minutes. Drain and rinse in cold water.
  2. 2
    Cook the hamburger; drain off grease.
  3. 3
    Mix all ingredients (except Mozzarella cheese) in a large mixing bowl.
  4. 4
    Butter a large 9 x 15 1/2-inch baking dish.
  5. 5
    Pour in mixture. Top with Mozzarella cheese. Bake at 400° for 30 minutes.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Microwave macaroni & cheese, original

Spartan

E NOVA 4

Spaghetti, enriched macaroni product, traditional

NOVA 1

Thin spaghetti, enriched macaroni product, traditional

NOVA 1
natural cottage cheese

natural cottage cheese

Sainsbury’s

A NOVA 3

Cottage cheese

B NOVA 4

Precooked boil-in-bag white rice, enriched long grain

B NOVA 1

Enriched precooked instant long grain boil in bag white rice

B NOVA 1

Seashell brownies

Mckee Foods Corporation

E NOVA 4
Artisanal Belgian Chocolates Seashell

Artisanal Belgian Chocolates Seashell

Guylian

E NOVA 4

More Recipes to Try

Squash Relish

10 ingredients

Lazy Man'S Meat Loaf

7 ingredients

Bean Soup

17 ingredients

Strawberry Pecan Cake

7 ingredients

Squash Casserole

7 ingredients

C.A.'S Special Chicken Dip

8 ingredients

Chicken Pot Pie

5 ingredients

Turkey Melt Sandwich

6 ingredients

Quick Chicken Casserole

3 ingredients

Speedy Baked Beans

6 ingredients

Fruit Salad

6 ingredients

Bread Pudding

8 ingredients