Italian Vegetables
10 ingredients
5 steps
Ingredients
- 4 large unpeeled potatoes
- 1 large box mushrooms
- 1 large onion, cut in 8 pieces
- 1 bunch broccoli
- 1 box cherry tomatoes
- 1 stick butter
- 3 Tbsp. Italian seasoning
- 1/2 tsp. garlic powder
- 1 tsp. salt
- 1 tsp. pepper
Directions
-
1Wash and clean first 5 ingredients.
-
2Chop potatoes.
-
3Mix together and add remaining ingredients; mix and cook.
-
4Can wrap in foil and cook on a grill or bake, covered, in oven at 350°.
-
5Cook until tender, stirring every 15 minutes.
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