Izzy's Snow Peas

5 ingredients
3 steps

Ingredients

  • 1 lb fresh snow peas or 1 lb thawed snow peas, cleaned,ends trimmed
  • 2 tablespoons minced shallots
  • 2 tablespoons olive oil
  • 12 teaspoon dried basil
  • 2 tablespoons beef broth

Directions

  1. 1
    In large skillet saute snow peas and shallots in the oil for about 3 minutes.
  2. 2
    Add basil and broth and cook for about 2 minutes.
  3. 3
    Serve immediately.

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