Jack Jarr Potatoes

5 ingredients
9 steps

Ingredients

  • 4 large baking potatoes
  • 1 stick butter
  • 1 onion, diced
  • 1/2 lb. bacon
  • 1/2 pt. sour cream

Directions

  1. 1
    Bake potatoes 1 hour at 400°.
  2. 2
    Cut top lengthwise; scoop out potatoes.
  3. 3
    Put in mixing bowl with butter and a little salt and pepper.
  4. 4
    Fry bacon until crisp.
  5. 5
    Beat potatoes and butter until smooth.
  6. 6
    Add onion, sour cream and bacon (crumbled).
  7. 7
    Put potatoes back into skins; sprinkle with a little paprika.
  8. 8
    Bake 15 minutes at 350°.
  9. 9
    Serves 4.

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