Jack-Pot Casserole

8 ingredients
10 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 (8 oz.) can tomato sauce
  • 1 large can cream-style corn
  • 1/4 c. chopped green pepper
  • 1 c. macaroni or a little more
  • 1 c. grated cheese
  • 1 or 2 Tbsp. Worcestershire sauce

Directions

  1. 1
    Brown meat.
  2. 2
    Add onion, pepper and tomato sauce.
  3. 3
    Cook noodles separately.
  4. 4
    Add 1 tablespoon butter to water.
  5. 5
    Drain.
  6. 6
    Mix together meat mixture, noodles, corn and Worcestershire sauce.
  7. 7
    Put in casserole dish.
  8. 8
    Sprinkle cheese on top.
  9. 9
    Add buttered cracker crumbs on top.
  10. 10
    Bake at 350° for 25 minutes.

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