Jalapeno Cornbread

6 ingredients
5 steps

Ingredients

  • 1 egg
  • 2 Tbsp. vegetable oil
  • 1 1/2 c. buttermilk cornmeal mix
  • 1 (8 oz.) can cream-style corn
  • 1 c. (4 oz.) grated Cheddar cheese
  • 2 Tbsp. chopped jalapeno peppers

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Grease a 9-inch square baking pan. Beat egg in mixing bowl.
  3. 3
    Add remaining ingredients and stir until blended.
  4. 4
    Pour into prepared pan.
  5. 5
    Bake 20 to 25 minutes or until golden brown.

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