Jalapeno Cornbread

Ingredients

• 1 cup cornmeal
• 2 egg whites (equivalent to 2 eggs) or 2 Egg Beaters egg substitute, egg substitute (equivalent to 2 eggs)
• 1 (12 ounce) can creamed corn
• 1 cup grated fat-free cheddar cheese
• 12 teaspoon salt
• 14 cup flour
• 12 cup fat-free buttermilk
• 12 cup Butter Buds or 12 cup i can't believe it not butter-flavored cooking spray
• 1 (14 ounce) can Rotel Tomatoes, drained
• 1 12 teaspoons baking powder