Corned Beef Casserole

7 ingredients
4 steps

Ingredients

  • 1 (12 oz.) can corned beef
  • 1 can cream of mushroom soup
  • 1 (8 oz.) pkg. noodles
  • 1 small onion, grated
  • 1 c. peas
  • 1/4 lb. Cheddar cheese, grated
  • 1 c. milk

Directions

  1. 1
    Cook noodles and drain.
  2. 2
    Combine all ingredients and place in greased casserole dish.
  3. 3
    Bake, uncovered, at 350°
  4. 4
    for 30 to 35 minutes.

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