Jalopies
7 ingredients
4 steps
Ingredients
- 1 pkg. corn tortillas
- 2 c. cooked chicken, shredded
- 1 (8 oz.) container sour cream
- 1 can cream of chicken soup
- 10 oz. Monterey Jack cheese, grated
- 10 oz. Cheddar cheese, grated
- jalapenos (optional)
Directions
-
1Layer ingredients in order given.
-
2(It is easier if you mix the soup and the sour cream together.)
-
3Be sure to have the grated cheese as your final layer.
-
4Bake at 350° for 30 minutes or until bubbly.
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