Jam Cake

15 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 c. butter
  • 2 tsp. allspice
  • 2 tsp. nutmeg
  • 2 tsp. cloves
  • 1 c. buttermilk
  • 6 eggs
  • 1 box raisins
  • 1 c. English walnuts
  • 2 c. jam (1 c. strawberry and 1 c. blackberry)
  • 2 tsp. cinnamon
  • 2 tsp. soda
  • 4 c. flour
  • 1 tsp. salt
  • 1 c. pecans

Directions

  1. 1
    Cream sugar and butter well; add jam and beat well.
  2. 2
    Add eggs and beat well.
  3. 3
    Add flour, soda, salt and spices; sift together alternately with milk.
  4. 4
    Put a little flour on nuts and raisins; fold in cake batter. Bake at 350° in 3 or 4 pans.

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