Jam Cake With Pineapple Filling
11 ingredients
1 steps
Ingredients
- 3 eggs, separated
- 2 c. sugar
- 1 tsp. allspice
- 1 tsp. ground cloves
- 1 tsp. cinnamon
- 1 c. (2 sticks) butter, melted
- 1 c. buttermilk, mixed with 1 tsp. soda
- 1 c. blackberry jam
- 1/2 (No. 2) can crushed pineapple (save other half for filling)
- 1 c. chopped pecans
- 3 c. sifted all-purpose flour
Directions
-
1Preheat oven to 350°.
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